Vegetable Momos
Give your love for momos a hearty twist with these vegetable momos, which can be made by cooking a stuffing of mixed veggies in some soy sauce and hot sauce and then filling this stuffing inside cabbage leaves and rolling them like a momo. Steam them for 10 minutes and enjoy with a spicy chutney.
Idli Sandwich
This simple snack can be made by slicing the Idli into two halves and then stuffing them with a nice filling of veggies tossed up with corn and paneer. Layer this with some cheese and sauces. Steam it for five minutes and serve with a condiment of choice.
Steamed Corn on the Cob
If you are looking for a simple, naturally sweet snack, steamed corn on the cob is a great option. Corn is rich in fiber and antioxidants, making it a healthy and satisfying snack. You can sprinkle a little chili powder, salt, or lime juice for extra flavor.Calories:
Steamed Sweet Potato Bites
Sweet potatoes are a nutritious and filling option for a light snack. They are high in fiber and vitamins, and steaming them enhances their natural sweetness. You can enjoy them plain or sprinkle them with a bit of chaat masala, black pepper, lemon juice and salt.
Steamed Spinach and Chickpea Patties
Chickpeas and spinach come together in this protein-packed steamed patty. Full of fiber and iron, these patties are not only healthy but also hearty. They are an ideal snack to keep you feeling full without going over 200 calories. To make these patties, just blend cooked chickpeas, fresh spinach, garlic, and spices into a smooth mixture, shape into small patties and steam for 8-10 minutes.
Steamed rice and vegetable balls
Rice and vegetable balls are an excellent way to use up leftover rice and add more vegetables to your diet. Made with rice, carrots, peas, and spices, these little bites are steamed to perfection. They are full of flavor and make a light, nutritious snack under 200 calories.
Steamed Tofu and Veggie Bites
Tofu is a great plant-based protein, and when paired with vegetables, it makes a wholesome snack. Steam tofu with veggies like carrots, mushrooms, and bell peppers for a light and filling snack that’s both savory and satisfying. Add soy sauce or your favorite dip for extra flavor.
Steamed Beetroot and Carrot Patties
These colorful patties are packed with vitamins, fiber, and antioxidants. The combination of beetroot and carrot gives them a natural sweetness and vibrant color, making them as delicious as they are nutritious. Steaming them helps keep them light, and they make for a tasty snack when paired with a light yogurt dip.
